AN EXCLUSIVE DINING EVENT
Join us for a 6-course wine dinner featuring TENUTA LE PUPILLE WINES from Vino Vino.
90 per person

​Thursday, October 11, 2018
7 pm - 10 pm

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MENU

CICCHETTI
*
CROSTINO MAREMMANO
CECINA E RICOTTA
FRITTELLE DI SEDANO
Wine: PERI TALENTO ROSE'


CENA
*
CALAMARI RIPIENI
stuffed braised calamari
Wine: POGGIO ARGENTATO

ACQUACOTTA MAREMMANA 
tomato egg soup
Wine: MORELLINO DI SCANSANO

PICI AI PORCINI 
handmade spaghetti pasta, porcini mushroom sauce
Wine: POGGIO VALENTE

CINGHIALE IN PADELLA E STUFATO 
POLENTA DI CASTAGNE E CAVOLO NERO
two way wild boar
chestnut polenta and lacinato kale
Wine: SEFFREDI


DESSERT
*
ZUCCOTTO
classic Tuscan cake
Wine: MOSCATO SCAGLIOLA



Menu items are subject to change.